Hearty Main Courses

Smoked beef, gooey cheese, and soft Hawaiian rolls combine for the ultimate crowd-pleaser.

Cheesy tortilla wraps with bacon, garlic butter, and melty goodness, baked for a perfect golden crunch and easy slicing.

Juicy chicken and seasoned Spanish rice cooked with gandules, onion, garlic, and sofrito all in one pan for simple cleanup.

Rich smoked ribs, tangy salsa verde, and creamy cheese are wrapped in a soft tortilla for the ultimate meal.

Juicy burgers stacked with tangy sauce, crispy pepperoni, sautéed onion and pepper mix, and gooey cheese on buttery brioche.

Juicy sliders packed with bacon jam, sautéed bourbon onions, and melty cheese on crisp toasted buns. Perfect party snacks!

Topped with bold Creole flavors, this steak and shrimp combo is layered with cheese, peppers, and wrapped in golden tortillas.

Shrimp, sausage, peppers, and gooey cheese come together in toasted tortillas, topped with zesty avocado lime sauce.

Sautéed beef and roasted hatch chilies tucked into golden tortillas with melted jack cheese and fresh pico for a simple, tasty treat.

Juicy cheddar-packed patties with jalapeños, crispy bacon, and a creamy tangy sauce on toasted buttery buns.

Savory crab-filled salmon, lightly smoked, and finished with a drizzle of lemon-garlic goodness.

Grilled corn, shrimp, sausage, and potatoes basted with a tangy crab boil garlic butter for a bold BBQ special.