
Jumbo pasta shells filled with a creamy spinach-ricotta mixture, topped with marinara sauce and melty cheese for a satisfying vegetarian Italian dinner.
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Jumbo pasta shells filled with a creamy spinach-ricotta mixture, topped with marinara sauce and melty cheese for a satisfying vegetarian Italian dinner.
A satisfying one-pot meal with tender chicken, al dente pasta, and fresh broccoli tossed in a creamy garlic parmesan sauce - ready in just 35 minutes.
A quick Chinese stir-fry with tender chicken pieces and colorful bell peppers in a savory, peppery sauce that's better than takeout and ready in less than 30 minutes.
Colorful bell peppers stuffed with a savory mixture of ground beef, brown rice, tomatoes, and topped with melted cheese for a complete and satisfying meal.
A quick and satisfying one-pan meal featuring crispy salmon served over creamy lemon orzo with spinach and Parmesan - ready in 30 minutes with minimal cleanup.
Individual-sized, no-bake cheesecakes with a graham cracker crust, creamy blackberry filling, and fresh berry sauce - perfect for warm weather entertaining.
A classic blueberry pie with a crisp, flaky lattice crust and a thick, juicy filling that won't run when sliced, thanks to the perfect balance of fresh berries and just enough thickener.
Golden-brown breakfast potatoes with crispy edges and fluffy centers, mixed with sautéed onions and peppers and seasoned to perfection.
Thick slices of challah bread soaked in a spiced custard, fried until golden, then topped with caramelized bananas in a buttery brown sugar sauce.