01 -
Combine blue curacao syrup and fresh lemon juice in a beverage shaker. Shake thoroughly until fully integrated.
02 -
Divide ice evenly between two glasses, using approximately 240 ml ice per glass.
03 -
Pour half of the blue curacao and lemon mixture into each prepared glass.
04 -
Top each glass with 160 ml lemon-lime soda.
05 -
Garnish each glass with one orange slice and one maraschino cherry. Serve immediately.