Chicken Quesadillas Taco Bell (Print Version)
Cheesy, spicy, and savory tortillas stuffed with chicken and jalapeños, offering a Taco Bell-inspired flavor punch.
# Ingredients:
01 -
6-8 flour tortillas, medium-sized
02 -
1 whole rotisserie chicken, pulled apart
03 -
3 tbsp diced pickled jalapeños
04 -
1 tbsp juice from pickled jalapeños
05 -
1 cup shredded cheddar cheese
06 -
1 cup mayo
07 -
Salt, as needed
08 -
Pepper, as needed
09 -
1 tsp ground cumin
10 -
1 tsp ground chili powder
11 -
1 tsp cayenne pepper powder
# Steps:
01 -
Toss the chicken, mayo, shredded cheese, diced jalapeños, and jalapeño brine into a big bowl. Sprinkle in cumin, chili powder, cayenne, salt, and pepper. Stir it all together until everything’s coated evenly.
02 -
Spread the chicken mix evenly across a tortilla. If you'd like, sprinkle more cheese on top before layering another tortilla to close it.
03 -
Heat a skillet with a little oil or nonstick spray over medium-high heat. Cook each quesadilla on both sides until crispy and golden.
04 -
Move the quesadillas to a cutting board. Slice into wedges and enjoy with sour cream mixed with salsa or Taco Bell Quesadilla Sauce.