Chocolate Protein Fluff Dessert (Print Version)

Smooth chocolate fluff blending Greek yogurt and protein powder for a creamy, light, high protein treat.

# Ingredients:

→ Main Ingredients

01 - 16 oz vanilla Greek yogurt or plant-based alternative
02 - 1/4 cup chocolate protein powder
03 - 2 tbsp unsweetened cocoa powder
04 - 2 tbsp sugar or sweetener of choice (optional)

# Steps:

01 - Whip all ingredients using a spoon, stand mixer, or blender until smooth and fluffy.
02 - Divide the mixture into bowls or glasses and garnish with fresh berries, chocolate chips, or your preferred toppings.
03 - Refrigerate any leftovers in a covered container for up to one week.

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