Cheesy Pierogi Kielbasa Crockpot Meal (Print Version)

# Ingredients:

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01 - 3 packages Mrs. T's Cheddar Pierogies
02 - 1 pound kielbasa, sliced

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03 - 4 cups chicken broth
04 - 8 ounces cream cheese
05 - 1 cup shredded cheddar cheese
06 - Salt and pepper to taste

# Instructions:

01 - In 4-6 quart crockpot, combine 3 cups broth, frozen pierogies, kielbasa, and cheddar cheese
02 - Cook on high 3-4 hours or low 6 hours
03 - 30 minutes before finish, warm cream cheese with remaining broth until smooth
04 - Add cream cheese mixture, top with cheese, cook 30 more minutes on low

# Notes:

01 - Can garnish with sliced green onions

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