Dole Whip Pineapple Swirl (Print Version)
Creamy pineapple swirl made fresh in minutes using simple ingredients and a blender.
# Ingredients:
→ Main Ingredients
01 -
2 cups frozen pineapple
02 -
1/4 cup milk of choice or canned coconut milk
03 -
1/16 tsp salt
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2 tbsp sweetener of choice
05 -
2 1/2 tsp lemon juice
# Steps:
01 -
Combine frozen pineapple, milk of choice or canned coconut milk, salt, sweetener, and lemon juice in a blender or food processor until smooth.
02 -
Scoop the mixture out with an ice cream scoop, or transfer to a pastry bag to pipe out for a swirly soft serve.
03 -
For a firmer texture and longer-lasting swirl shape, freeze for 20 minutes before serving.
# Notes and Tips:
01 -
Readers also love this Healthy Banana Bread recipe.