Doritos Crusted Cheese Bites (Print Version)
# Ingredients:
→ Filling
01 -
8 oz cream cheese, softened
02 -
1 cup shredded cheddar cheese
03 -
4 slices cooked bacon, crumbled
04 -
1/2 teaspoon garlic powder
05 -
1/2 teaspoon onion powder
06 -
1/4 teaspoon smoked paprika
07 -
1/2 teaspoon black pepper
→ Coating
08 -
2 cups Nacho Cheese Doritos, crushed into fine crumbs
09 -
1/2 cup all-purpose flour
10 -
2 eggs, beaten
11 -
1 tablespoon milk
→ Frying
12 -
2 cups vegetable oil
# Instructions:
01 -
Mix cream cheese, cheddar, bacon, and seasonings until smooth. Refrigerate 20 minutes to firm.
02 -
Scoop tablespoons of mixture, roll into balls. Place on lined baking sheet and freeze 15-20 minutes.
03 -
Set up three bowls: crushed Doritos, flour, and beaten eggs mixed with milk.
04 -
Roll each ball in flour, then egg mixture, then Doritos crumbs. Press to adhere coating.
05 -
Heat oil to 350°F. Fry in batches 1-2 minutes until golden. Drain on paper towels.
# Notes:
01 -
Can be baked at 375°F for 15-20 minutes instead of frying
02 -
Keep filling cold for easier handling
03 -
Maintain oil temperature at 350°F
04 -
Crush Doritos fresh for best flavor