Cheesy Chicken Wraps (Print Version)
Juicy garlic chicken, gooey cheese, and golden tortillas come together for a quick, yummy lunch or dinner option.
# Ingredients:
→ Chicken
01 -
1 tsp paprika
02 -
2 tsp garlic powder
03 -
Salt to your taste
04 -
Pepper to your liking
05 -
1 tsp onion powder
06 -
1 tbsp olive oil
07 -
2 large pieces of chicken breast, chopped up
→ Wraps
08 -
1/2 cup creamy garlic dip (store-bought is fine or make your own)
09 -
4 big flour tortillas
10 -
1/2 cup shredded mozzarella cheese
11 -
1 cup of cheddar cheese, shredded
12 -
Optional: Fresh parsley, chopped for topping
# Steps:
01 -
Toss chicken in a big bowl with olive oil, garlic powder, onion powder, paprika, salt, and pepper until coated well.
02 -
Put a non-stick pan on medium. Add in the seasoned chicken and let it cook 6-8 minutes until it's browned evenly and cooked through. Take it off the heat.
03 -
Spread some garlic sauce on each tortilla. Add a layer of cooked chicken, then sprinkle mozzarella and cheddar over top.
04 -
Fold the tortillas and put them back on the skillet. Cook both sides for 2-3 minutes till they’re golden and the cheese is gooey.
05 -
Slice the wraps in half, sprinkle with parsley if you’re using it, and dig in right away!
# Notes and Tips:
01 -
Brushing tortillas with olive oil makes them crispier.
02 -
Switch up the flavor by trying different sauces or cheeses you like.