Fruit Tingle Cocktail Layers (Print-Friendly Version)
Blue curacao, vodka, lemonade, and raspberry cordial meet for a fruity, colorful layered drink.
# Ingredients You'll Need:
→ Base
01 -
1 cup ice cubes (sufficient to fill a standard glass)
→ Spirits
02 -
45 ml vodka
03 -
45 ml blue curaçao
→ Mixer
04 -
180 ml lemonade
→ Layer and Garnish
05 -
Splash raspberry cordial (such as Razzmatazz or Chambord)
06 -
Pineapple wedges, for garnish
07 -
Fresh raspberries, for garnish
# How to Make It:
01 -
Fill a hurricane or stemmed wine glass with ice cubes until nearly full.
02 -
Pour vodka, blue curaçao, and lemonade into the glass over the ice. Stir gently to combine.
03 -
Slowly drizzle raspberry cordial over the top, directing it down the inside of the glass with the back of a spoon if desired. Allow it to settle and create a layered effect.
04 -
Garnish with pineapple wedges and raspberries. Serve immediately.
# Extra Information:
01 -
For best visual presentation, use a hurricane, wine, or highball glass to highlight the layered colors.
02 -
Add ice after pouring spirits and lemonade if you prefer slower dilution and more defined layers.
03 -
The depth of the color layers will depend on the specific raspberry cordial used.