Lime Colada Cocktail (Print-Friendly Version)
Sweet and creamy lime colada mixes spiced rum, coconut, pineapple, and lime for a delightful tropical sip.
# Ingredients You'll Need:
→ Base for Cocktail
01 -
225 g ice cubes
02 -
90 ml vanilla rum
03 -
60 ml spiced rum
04 -
60 ml pineapple juice
05 -
60 ml cream of coconut
06 -
45 ml freshly squeezed key lime juice
→ Decoration
07 -
Fresh lime slice
08 -
Pineapple leaves
09 -
Crushed graham crackers
# How to Make It:
01 -
Cut the key limes in half. Squeeze out juice with a hand juicer until you've got 45 ml.
02 -
In a blender, toss together spiced rum, vanilla rum, key lime juice, cream of coconut, pineapple juice, and ice. Blend until it's smooth and creamy.
03 -
Take a lime slice and wet the rim of each glass. Roll the wet rims in crushed graham crackers until they're covered nicely.
04 -
Fill the glasses with the blended drink. Top it off with a fresh lime slice and a pineapple leaf before you enjoy it.
# Extra Information:
01 -
Using freshly squeezed key lime juice and good quality cream of coconut makes all the difference. Remember to chill your glasses ahead of time for a nice look.