Loaded Bacon Cheeseburger Burrito (Print Version)
Seasoned beef, bacon, cheddar, melty mozzarella, and creamy sauces wrapped in a soft tortilla for a delicious meal.
# Ingredients:
01 -
2 large flour tortillas
02 -
300g ground beef
03 -
4 slices of bacon, cooked and crumbled
04 -
1 cup shredded cheddar cheese
05 -
1/2 cup mozzarella cheese
06 -
1/4 cup mayonnaise
07 -
2 tablespoons ketchup
08 -
1 tablespoon mustard
09 -
1/4 cup creamy cheese sauce (store-bought or homemade)
10 -
1 small onion, sautéed
11 -
Lettuce, as needed
12 -
Tomato slices, as needed
13 -
Salt and pepper, to taste
# Steps:
01 -
In a pan, cook the ground beef, breaking it apart with a spoon. Season with salt and pepper, then set aside.
02 -
In another pan, cook the bacon until crispy, then crumble it into small pieces.
03 -
In a small bowl, mix mayonnaise, ketchup, and mustard to create a creamy sauce.
04 -
Heat the tortillas slightly in a dry pan to soften them.
05 -
Layer each tortilla with ground beef, crumbled bacon, shredded cheddar, mozzarella cheese, sautéed onions, lettuce, and tomato. Drizzle with creamy cheese sauce and the mayo-ketchup sauce.
06 -
Roll the tortilla into a burrito, folding in the edges tightly to enclose the filling.
07 -
Serve hot, garnished with extra bacon and cheese sauce if desired.