Non-Alcoholic Sangria Mocktail (Print-Friendly Version)
A lively medley of juices, citrus, and berries blended for a festive, crowd-pleasing summer drink.
# Ingredients You'll Need:
→ Base Mixture
01 -
3 cups (720 ml) grape juice
02 -
2 cups (480 ml) pomegranate juice
03 -
2–4 tablespoons (25–50 g) granulated sugar, optional
04 -
2 cups (480 ml) sparkling water
05 -
1–2 cups (120–240 g) ice cubes
→ Garnishes
06 -
1 green apple, thinly sliced or diced
07 -
1 orange, thinly sliced
08 -
1 lime, thinly sliced
09 -
1 lemon, thinly sliced
10 -
6–8 fresh strawberries, sliced
# How to Make It:
01 -
Wash and slice the green apple, orange, lime, lemon, and strawberries into even pieces for optimal flavor infusion.
02 -
Pour grape juice and pomegranate juice into a large serving pitcher. Add sugar if desired, then stir thoroughly to dissolve.
03 -
Introduce the prepared apple, orange, lime, lemon, and strawberry slices to the pitcher, gently stirring to mix.
04 -
Cover and refrigerate the mixture for 2–3 hours, or overnight, to allow the fruit flavors to meld and deepen.
05 -
Directly before serving, add ice and sparkling water to the pitcher. Stir gently and pour into glasses, ensuring each serving includes some fruit.
# Extra Information:
01 -
Adjust fruit choices based on seasonality—use peaches and berries in summer, pears and cranberries in winter, or kiwi and raspberry in spring for variation.