Personal Pizza For One (Print Version)

Savor a personal-sized pizza packed with flavor and crispy texture.

# Ingredients:

01 - 1 small batch pizza dough

02 - 1 portion no-cook pizza sauce

03 - Pepperoni

04 - Mozzarella cheese

05 - Oregano

# Steps:

01 - Set the oven to 425°F (220°C). Line a small baking sheet with parchment paper.

02 - On a lightly floured surface, roll out the pizza dough to ¼-inch thickness using a rolling pin. Alternatively, press the dough directly onto the parchment paper on the baking sheet for a rustic appearance.

03 - Spread the no-cook pizza sauce evenly over the dough. Top with mozzarella cheese, pepperoni, and a sprinkling of oregano.

04 - Place the prepared pizza in the oven and bake for 10-12 minutes, or until the crust is golden and the pizza is fully cooked.

# Notes and Tips:

01 - Italian seasoning such as dried oregano and basil enhances the flavor.

02 - Parbake the crust before adding toppings for a crisper base.

03 - Avoid excess sauce to prevent sogginess; use just enough for flavor.

04 - Parchment paper simplifies removal and cleanup.

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