Sausage Shrimp Bold Tacos (Print Version)
Shrimp, sausage, peppers, and gooey cheese come together in toasted tortillas, topped with zesty avocado lime sauce.
# Ingredients:
→ Main Ingredients
01 -
1.5 pounds of chopped shrimp, cleaned with shells off
02 -
6 Andouille sausages, diced or finely chopped
03 -
3 tablespoons avocado oil
04 -
Salt, pepper, and garlic seasoning mix (SPG)
05 -
2 jalapeños, finely chopped
06 -
2 yellow onions, diced
07 -
2 green bell peppers, diced
08 -
1 yellow bell pepper, diced
09 -
Unsalted butter, 2 tablespoons
10 -
Shredded mozzarella cheese
11 -
Avocado Lime Crème for serving
12 -
8-10 tortillas, corn or flour
# Steps:
01 -
Chop the onions, bell peppers, and jalapeños. Place a big skillet or griddle on medium heat, then melt 2 tablespoons of butter. Throw in the chopped veggies, sprinkle some SPG rub, and cook for around 5-7 minutes until they get soft and a bit translucent. Once done, move them to the side to keep warm.
02 -
On the same cooking surface, toss in the diced Andouille sausage. Let it cook for about 6-8 minutes, flipping occasionally, until it crisps up and gets a good char. Set it aside when done.
03 -
Coat the shrimp lightly with avocado oil and spice it up with SPG rub. Toss it on the skillet and cook for 4-5 minutes, turning now and then, until it’s pink all over. Don’t overdo it. When ready, mix the cooked sausage and veggies back into the skillet with the shrimp.
04 -
Toss the shrimp, veggies, and sausage together on the skillet. Mix well and let them cook together for a few more minutes so the flavors blend. Take it off the heat once done.
05 -
Lay your tortillas on the griddle and toast them lightly. Sprinkle mozzarella cheese onto each one, and add a few spoonfuls of the sausage and shrimp mix. Top it off with Avocado Lime Crème. Fold the tortillas and toast each side for about 2 minutes until the cheese melts and the tortillas are crisp.
06 -
Take the tacos off the griddle and serve them straight away. These are great for hanging out with friends or casual dinners.
# Notes and Tips:
01 -
Want more heat? Swap in spicier peppers or drizzle some hot sauce.