Classic Shrimp Scampi Pasta (Print Version)

# Ingredients:

→ Pasta

01 - 12 oz linguine or spaghetti pasta

→ Sauce Base

02 - 1 lb medium shrimp, peeled and deveined
03 - 4 tbsp unsalted butter
04 - 4 tbsp olive oil
05 - 4 cloves garlic, minced
06 - 1/2 tsp red pepper flakes

→ Sauce & Seasonings

07 - 1/2 cup dry white wine
08 - Juice of 1 lemon
09 - Salt to taste
10 - Black pepper to taste
11 - 1/4 cup fresh parsley, chopped

→ For Serving

12 - Grated Parmesan cheese (optional)

# Instructions:

01 - Boil pasta in salted water until al dente. Reserve 1 cup pasta water before draining.
02 - Heat oil and butter. Add garlic and red pepper flakes, sauté 1-2 minutes until fragrant.
03 - Add shrimp, season with salt and pepper. Cook 2-3 minutes per side until pink.
04 - Add wine and lemon juice, scrape pan bottom. Simmer 2-3 minutes until slightly thickened.
05 - Toss pasta with sauce and shrimp, adding pasta water if needed. Stir in parsley and serve with optional Parmesan.

# Notes:

01 - Can add cream for richer sauce
02 - Serve with crusty bread
03 - Can add vegetables like tomatoes or spinach

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