S'mores Fantasy Cheesecake (Print Version)
# Ingredients:
→ Crust
01 -
1 1/2 cups graham cracker crumbs
02 -
3/4 cup unsalted butter, melted
03 -
2 tablespoons granulated sugar
→ Filling
04 -
3 packages (8 oz each) cream cheese, softened
05 -
1 cup granulated sugar
06 -
1 teaspoon vanilla extract
07 -
3 large eggs
08 -
1 cup semi-sweet chocolate chips
→ Topping
09 -
2 cups mini marshmallows
10 -
1/4 cup chocolate sauce, for drizzling
# Instructions:
01 -
Preheat oven to 325°F. Grease 9-inch springform pan.
02 -
Mix graham cracker crumbs, melted butter, and sugar. Press into bottom and sides of pan.
03 -
Beat cream cheese until smooth, add sugar and vanilla. Add eggs one at a time. Fold in chocolate chips.
04 -
Pour filling over crust. Bake 55-60 minutes until center is set but slightly jiggly.
05 -
Sprinkle marshmallows on top, return to oven 5 minutes until golden. Cool completely, then chill 4+ hours.
06 -
Drizzle with chocolate sauce before serving.
# Notes:
01 -
Can use dark chocolate for richer flavor
02 -
Best chilled overnight
03 -
Can add crushed graham crackers on top