Tangy Raspberry Lemon Mix (Print-Friendly Version)

Vibrant mix of tart lemons, sweet raspberries and ripe banana mixed with smooth Greek yogurt, perfectly sweetened and whipped up quickly.

# Ingredients You'll Need:

01 - 250 g raspberries (fresh or thawed frozen)

02 - 1 soft banana

03 - 240 g Greek yogurt (plain or vanilla flavor)

04 - 15 ml honey or maple syrup, add more to taste

05 - 15 ml lemon juice, freshly squeezed

06 - Zest from 1 whole lemon, finely grated

07 - 120 ml almond milk or your favorite milk substitute

08 - Some ice cubes if you want it thicker

01 - Toss the raspberries, banana, and Greek yogurt into your blender.

02 - Add your honey or maple syrup along with the lemon juice and zest.

03 - Add your almond milk and throw in ice if you want a thicker smoothie.

04 - Turn blender to high and mix until everything's smooth and creamy, stopping to push down ingredients if needed.

05 - Try a bit and blend in more honey or maple syrup if it's not sweet enough.

06 - Fill cold glasses and enjoy immediately.

01 - Top with a few whole raspberries and a small lemon zest curl to make it look fancy.