Ultimate Shrimp Garlic Grilled Cheese (Print-Friendly Version)
Buttery grilled cheese packed with shrimp, garlic, and two kinds of cheese. Savory, crispy, and wonderfully rich.
# Ingredients You'll Need:
→ Main Ingredients
01 -
4 slices thick bread (sourdough or your choice)
02 -
0.5 lb shrimp, peeled and deveined
03 -
3 tbsp butter, melted
04 -
2 cloves garlic, minced
05 -
1 cup shredded mozzarella cheese
06 -
0.5 cup grated Parmesan cheese
07 -
Salt, to taste
08 -
Pepper, to taste
09 -
Fresh parsley, chopped (optional)
# How to Make It:
01 -
Heat a pan over medium-high heat. Season shrimp with salt and pepper. Sauté shrimp with minced garlic in butter until pink and cooked through, about 3–4 minutes. Set aside.
02 -
Brush each slice of bread with melted butter and sprinkle with minced garlic.
03 -
Layer shredded mozzarella cheese and grated Parmesan cheese on two slices of prepared bread. Add sautéed shrimp on top of the cheese layers. Close the sandwich with the remaining bread slices.
04 -
Place the assembled sandwiches onto a preheated skillet over medium heat. Grill each side for 4–5 minutes, pressing gently, until the bread is golden brown and crispy, and the cheese is melted.
05 -
Remove the grilled cheese sandwiches from the pan. Garnish with fresh parsley if desired and serve with a side salad or chips.
# Extra Information:
01 -
For the best flavor, use fresh sourdough bread and high-quality cheese.