Explore All Our Recipes

Traditional Louisiana gumbo with dark roux, shrimp, andouille sausage, and okra. A rich and flavorful one-pot meal perfect for cold days.

Rich and creamy coconut soup with tender shrimp, mushrooms, and spinach in a fragrant Thai curry broth. Healthy, gluten-free, and dairy-free.

Crispy breaded shrimp cooked in the air fryer and served with spicy sriracha mayo. A healthier take on fried shrimp that's just as delicious.

Fragrant cookies inspired by Persian love cake, featuring rose petals, pistachios, and warming spices, topped with pomegranate glaze.

Fudgy brownies flavored with matcha green tea powder and studded with chocolate chunks. A Japanese-inspired twist on classic brownies.

Traditional snickerdoodle cookies enhanced with warming chai spices like cardamom, cinnamon, and ginger. Perfect for holiday celebrations.

Crispy panko-breaded chicken tenders served with a creamy, sweet, and spicy Bang Bang sauce. A delicious fusion of American and Asian flavors.

Juicy chicken wings with a spicy marinade, crispy skin, and tender meat. Cook in oven or air fryer for perfect results every time.

Crispy chicken wings tossed in classic buffalo sauce made with Frank's RedHot and butter. Served with celery and blue cheese or ranch dressing.