Cheesy Garlic Chicken Wraps (Print Version)
Tortilla wraps loaded with cheesy garlic chicken and crisped in a skillet for a quick, flavorful bite.
# Ingredients:
01 -
2 cups cooked shredded or chopped chicken
02 -
1 tablespoon olive oil
03 -
1 teaspoon garlic powder
04 -
½ teaspoon onion powder
05 -
Salt and black pepper to taste
06 -
1½ cups shredded mozzarella cheese
07 -
½ cup shredded cheddar cheese
08 -
¼ cup cream cheese, softened
09 -
2 tablespoons mayonnaise or sour cream
10 -
2 tablespoons chopped fresh parsley or 1 teaspoon dried parsley
11 -
4 large flour tortillas
12 -
2 tablespoons melted butter
13 -
1 teaspoon minced garlic
14 -
Optional: baby spinach, lettuce, or sliced tomatoes
# Steps:
01 -
In a large bowl, mix the cooked chicken, garlic powder, onion powder, salt, pepper, mozzarella, cheddar, cream cheese, mayonnaise (or sour cream), and parsley until well combined.
02 -
Lay out each tortilla and spoon the cheesy chicken mixture evenly across the center. Add optional veggies if desired. Roll up each tortilla tightly, tucking in the sides to form a wrap.
03 -
In a small bowl, mix melted butter with minced garlic. Brush this mixture over each wrap.
04 -
Heat a skillet or griddle over medium heat. Place the wraps seam-side down and cook for 2–3 minutes per side or until golden brown and crisp.
05 -
Serve warm and enjoy gooey, garlicky, cheesy perfection in every bite!