Easy Christmas Fudge Sprinkles (Print Version)
Rich fudge with chocolate layers and sprinkles, perfect for joyful holiday treat boxes and sweet celebrations.
# Ingredients:
01 -
14 oz sweetened condensed milk
02 -
6 oz white chocolate chips
03 -
6 oz semi-sweet chocolate chips
04 -
2 teaspoons vanilla extract
05 -
2 tablespoons Christmas sprinkles
# Steps:
01 -
Line an 8x8 baking pan with parchment paper, spray with nonstick cooking spray, and set aside.
02 -
Place white chocolate chips in a medium bowl and semi-sweet chocolate chips in another medium bowl. Divide sweetened condensed milk evenly between the two bowls.
03 -
Melt the semi-sweet chocolate mixture in the microwave in 30-second increments, stirring in between each round. Add 1 teaspoon of vanilla extract and stir to combine. Spread the mixture evenly into the prepared baking pan.
04 -
Melt the white chocolate mixture in the microwave in 30-second increments, stirring in between each round. Add 1 teaspoon of vanilla extract and stir to combine. Mix in the Christmas sprinkles and spread this layer evenly on top of the semi-sweet chocolate fudge layer.
05 -
Top with additional sprinkles and chill the pan in the refrigerator for at least one hour before slicing and serving.