Cookie Monster Ice Cream (Print Version)
Churn-free creamy dessert swirled with cookies and a vibrant blue color for ultimate kid appeal.
# Ingredients:
→ Ice Cream Base
01 -
2 cups cold heavy cream
02 -
1 14 oz can sweetened condensed milk
03 -
1 tsp vanilla extract
04 -
3-4 drops blue gel food coloring
→ Cookies
05 -
2 1-oz packages mini snack size Oreos
06 -
2 1-oz packages mini snack size Chips Ahoy
# Steps:
01 -
With a mixer, beat the heavy whipping cream until thick.
02 -
Pour in the sweetened condensed milk and vanilla extract, and gently fold until smooth.
03 -
Spoon half of the mixture into a freezer-safe container. Top with half of the cookies, slightly crushed. Repeat the layers and finish by topping with the remaining cookies.
04 -
Freeze the container for 5-6 hours or overnight. Before serving, leave the container on the counter for 5-10 minutes to soften.
# Notes and Tips:
01 -
Ensure the heavy cream is very cold before whipping for the best texture.