Mint Chocolate Muddy Buddy (Print Version)
Chex tossed with chocolate, mint candies, and powdered sugar for a sweet, crunchy treat.
# Ingredients:
→ Main Ingredients
01 -
10 cups Chex cereal
02 -
6 ounces chocolate chips
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6 ounces green candy melts
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2 cups powdered sugar
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1 cup mint M&M's
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1 cup Andes chocolate mints
# Steps:
01 -
Melt chocolate chips in a large microwave-safe bowl, stirring every 15 seconds until melted. Pour 5 cups of the cereal squares into the chocolate and stir until completely coated. Add in 1 cup of powdered sugar and mix.
02 -
In another large microwave-safe bowl melt the green candy melts carefully, stirring every 10 seconds. Once melted add 5 cups of the cereal squares and stir. Pour into a large zip lock bag and add 1 cup of powdered sugar, zip up, and shake until everything is coated. Alternatively, you can mix in a bowl.
03 -
Combine both mixes of the coated squares into one zip lock bag (or divide into two). Mix in 1 cup of M&M's and 1 cup of mints, zip up, and shake until well mixed. Refrigerate for 10 minutes and serve.
# Notes and Tips:
01 -
Store in an airtight container for freshness.
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Great for festive occasions like St. Patrick's Day.