Sparkling Cranberry Apple Punch (Print-Friendly Version)
Cranberry apple punch with sparkling 7Up, fresh fruit, and mint. Easy, festive, and refreshing for gatherings.
# Ingredients You'll Need:
→ Punch Base
01 -
600 ml cranberry juice
02 -
600 ml apple juice or apple cider
03 -
360 ml lemon-lime soda (such as 7UP), chilled
→ Garnishes
04 -
Frozen cranberries
05 -
Apple chunks
06 -
Fresh mint sprigs
# How to Make It:
01 -
In a large jug, mix cranberry juice and apple juice. Refrigerate until well chilled.
02 -
Just before serving, stir in the chilled lemon-lime soda.
03 -
Add frozen cranberries and apple chunks to the mixture. Stir gently to distribute evenly.
04 -
Pour into glasses and garnish each with a fresh mint sprig. Serve cold.
# Extra Information:
01 -
Swap apple juice for pineapple or orange juice for a flavour variation.
02 -
Chill all liquids in advance to ensure optimal temperature without excessive dilution.
03 -
Add the soda immediately before serving to retain maximum effervescence.
04 -
For a lighter version, substitute lemon-lime soda with sparkling water.
05 -
To transform into an adult beverage, incorporate a splash of vodka, rum, champagne, or sparkling wine to taste.