
Soft, gooey cinnamon rolls filled with fresh strawberries and cream cheese, then topped with rich cream cheese frosting. A decadent twist on a breakfast classic.
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Soft, gooey cinnamon rolls filled with fresh strawberries and cream cheese, then topped with rich cream cheese frosting. A decadent twist on a breakfast classic.
Nutritious vegan donuts made without baking, using protein powder, dates, and nuts. With multiple flavor variations including chocolate, cookie dough, and more.
Nutritious breakfast cookies packed with plant-based protein from peanut butter, flax and chia seeds. Vegan, gluten-free and perfect for busy mornings.
A rich dessert that transforms chocolate chip banana nut bread into a decadent bread pudding with raisins, walnuts and a creamy custard.
Quick and healthy no-bake energy bites made with peanut butter, bananas, oats and chocolate chips. Perfect for a nutritious snack or quick breakfast.
Homemade French crullers with a crispy exterior and airy interior, topped with a sweet vanilla glaze. These classic pastries are easier to make than you might think.
Caramelized and crispy deep-fried bananas coated in a light batter. The perfect way to use overripe bananas for a quick dessert or snack.
Easy-to-make breakfast bars with oats, raspberry preserves and a crumbly topping. Perfect for grab-and-go breakfasts or afternoon snacks.
A refreshing, healthy treat made with Greek yogurt, fresh berries and optional toppings like granola and nuts. Perfect for hot days and hungry kids.