Irresistible Desserts

Soft, gooey cinnamon rolls filled with fresh strawberries and cream cheese, then topped with rich cream cheese frosting. A decadent twist on a breakfast classic.

Nutritious vegan donuts made without baking, using protein powder, dates, and nuts. With multiple flavor variations including chocolate, cookie dough, and more.

A rich dessert that transforms chocolate chip banana nut bread into a decadent bread pudding with raisins, walnuts and a creamy custard.

Homemade French crullers with a crispy exterior and airy interior, topped with a sweet vanilla glaze. These classic pastries are easier to make than you might think.

Caramelized and crispy deep-fried bananas coated in a light batter. The perfect way to use overripe bananas for a quick dessert or snack.

Bright, refreshing dessert bars with a buttery graham cracker crust, creamy lemon filling, and fresh juicy blueberries. Perfect for summer gatherings.

Quick and simple gluten-free apple fritters made with diced apples in every bite, fried until golden and coated in a sweet glaze.

Delicious baked chocolate donuts made with cassava flour and topped with chocolate glaze. Perfect for those following paleo, vegan, gluten-free or nut-free diets.

Soft and tender cookies filled with chunks of fresh mango and drizzled with a sweet vanilla glaze. A unique, fruity treat perfect any time of day.

A festive Easter treat featuring swirled white chocolate with pink and purple candy melts, topped with colorful jelly beans.

Fudgy chocolate brownies with layered yellow and white fillings that mimic the inside of Cadbury Creme Eggs, topped with smooth chocolate frosting.

A delicious no-bake Easter treat combining sweet chocolate, crunchy pretzels, peanuts and colorful candy eggs. Perfect for gifting or Easter celebrations.