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Pitcher Palomas Grapefruit Tequila

Category: Chilled and Refreshing Beverages

Pitcher palomas feature fresh grapefruit juice, blanco tequila, lime juice, and a hint of sweetness—served with fizzy grapefruit soda for a vibrant, crowd-friendly cocktail. Prepare the mix in advance, chilling the blend for the best flavor before topping each glass with chilled soda just before serving. Rim glasses with salt, sugar, or Tajin for extra zest, then garnish with fresh mint and grapefruit wedges. This cocktail is perfect for entertaining outdoors, as it can be made ahead and easily poured for a group. For the best fizziness, add soda right before serving and enjoy immediately.

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Ranah
Updated on Tue, 16 Sep 2025 16:39:38 GMT
A pitcher of Palomas with a slice of lemon and mint. Save
A pitcher of Palomas with a slice of lemon and mint. | bakeitgood.com

Pitcher Palomas are the go-to choice for sunny gatherings and casual entertaining. With the tangy brightness of grapefruit and lime paired with tequila and a bubbly finish, this pitcher cocktail is a crowd-pleaser that takes the stress out of mixing individual drinks.

Every time I bring out a pitcher of these for friends the energy picks up and people always ask for the recipe. The blend of fresh juice and sparkling grapefruit soda has quickly made it my signature party drink.

Ingredients

  • Grapefruit juice: fresh really makes the drink pop I always reach for ruby red and juice it myself for the best aroma
  • Tequila blanco: offers a clean agave flavor look for one that is 100 percent agave for smoothness
  • Fresh lime juice: gives sharp citrusy zip and balances the sweetness stick with fresh squeezed
  • Simple syrup: rounds out the tartness use store bought or make your own by dissolving equal parts sugar and water
  • Salt: enhances the flavors a fine sea salt or kosher is best for rimming
  • Grapefruit soda or sparkling water: adds fizz and a subtle extra grapefruit note find a Mexican grapefruit soda for a classic finish
  • Ice: cools down each glass cubes work well
  • Rimming options: kosher salt sugar Tajin chili powder mix customize the rim flavor to match your mood
  • Garnish: fresh mint and grapefruit wedge add color and a boost of aroma

Step-by-Step Instructions

Prep the Citrus:
Juice the grapefruits and limes making sure to strain out pulp and seeds Fresh juice is key for vibrant flavor
Mix the Base:
Combine the strained grapefruit juice tequila lime juice simple syrup and salt in a large pitcher Stir well to fully dissolve the salt Start with a bit of ice but avoid adding too much at this stage
Chill the Pitcher:
Place the pitcher in the refrigerator for at least one hour This helps the flavors meld and keeps everything cold when serving
Prepare Drink Glasses:
Pour your chosen rimming ingredient onto a small plate Run a cut grapefruit wedge around the rim of each glass and dip into the salt or spice mixture Fill glasses to the top with fresh ice
Finish and Pour:
Remove the pitcher from the fridge and give it a good stir Fill each prepared glass about two thirds full with the mix then top with grapefruit soda or sparkling water to the rim
Garnish and Enjoy:
Add a wedge of grapefruit and a sprig of mint to each glass for brightness and serve immediately
A glass of pitcher palomas with a slice of lemon. Save
A glass of pitcher palomas with a slice of lemon. | bakeitgood.com

Grapefruit juice is my absolute favorite part of this drink and I always find myself sneaking a little extra into my glass My family often gathers on my porch in summer and we have made so many fond memories clinking these glasses and watching the sun set

Storage Tips

If you make the base without the soda you can store it in the fridge for up to three days Always add the soda just before serving This keeps the bubbles crisp and avoids flat drinks

Ingredient Substitutions

No fresh grapefruit Use bottled but choose one labeled not from concentrate You can swap in club soda for grapefruit soda in a pinch For a spicier rim try Tajin or chili powder mixed with salt instead of plain

Serving Suggestions

These palomas are perfect alongside taco spreads chips and guacamole or any kind of grilled fare They can also be served in mason jars or highball glasses for a relaxed outdoor vibe

A glass of pitcher palomas with a slice of lemon. Save
A glass of pitcher palomas with a slice of lemon. | bakeitgood.com

Cultural Touch

The paloma is a beloved Mexican cocktail Traditionally made with tequila and grapefruit soda it has gained a special place at fiestas and informal celebrations Its refreshing taste is made for sunshine and sharing

Recipe FAQs

→ What type of tequila works best for pitcher palomas?

Blanco tequila is recommended for its smooth, crisp flavor, which pairs perfectly with fresh grapefruit and lime juices.

→ Can I prepare the mix ahead of time?

Absolutely! Mix the base ingredients and chill in advance. Add the grapefruit soda right before serving to maintain fizziness.

→ What are good options for rimming the glasses?

Use kosher salt, sugar, Tajin, or a blend of chili powder and kosher salt to add extra flavor and a decorative rim.

→ Is there a non-alcoholic version?

Replace tequila with sparkling water or club soda for a refreshing, booze-free paloma alternative.

→ How should pitcher palomas be stored?

Keep the base (without soda) covered in the fridge for 2–3 days. Add the soda just before serving for best results.

Pitcher Palomas Grapefruit Tequila

Refreshing palomas with grapefruit, tequila, and lime—ideal for entertaining and sunny outdoor gatherings.

Prep Time
10 min
Cooking Time
~
Total Time
10 min
By: Seham


Skill Level: Easy

Cuisine Style: Mexican

Output: 8 Servings (8-10 drinks)

Dietary Preferences: Vegan, Vegetarian, Gluten-Free, Lactose-Free

Ingredients

01 2 cups fresh grapefruit juice, strained (from about 4-5 large grapefruits)
02 2 cups blanco tequila
03 5 oz fresh lime juice (from ~8 limes)
04 3 oz simple syrup
05 1/2 tsp salt
06 2 cups grapefruit soda or sparkling water/club soda (add just before serving)
07 Ice
08 Optional rimming choices: kosher salt, sugar, Tajin, or a mix of chili powder & kosher salt
09 Optional garnish: grapefruit wedge, fresh mint

Steps

Step 01

Juice the grapefruits and limes, ensuring the grapefruit juice is strained for a smoother finish.

Step 02

In a 50 oz pitcher, combine grapefruit juice, tequila, lime juice, simple syrup, and salt. Mix well with a bar spoon. Avoid adding soda or excessive ice at this stage to prevent dilution.

Step 03

Refrigerate the mixed ingredients for at least 1 hour or until ready to serve.

Step 04

On a small plate, spread your chosen rim dressing (e.g., salt, sugar, Tajin). Rub a grapefruit wedge around the rim of a highball or rocks glass, dip the rim into the dressing, and fill the glass with ice.

Step 05

Stir the chilled mixture again, pour into prepared glasses until about 2/3 full, and top with grapefruit soda or sparkling water until the glass is filled.

Step 06

Garnish each glass with a grapefruit wedge and fresh mint before serving.

Notes and Tips

  1. To retain optimal fizz, add grapefruit soda right before serving. Consume within a few hours if soda has been added to avoid loss of carbonation.
  2. The base mixture (tequila, grapefruit juice, lime juice, and simple syrup) can be stored in the fridge for up to 2-3 days. Stir well and add soda just before serving.

Required Tools

  • 50 oz pitcher
  • Bar spoon
  • Highball or rocks glasses
  • Small plate for rimming options

Nutritional Information (per serving)

This data is for informational purposes and should not replace medical advice.
  • Calories: 255
  • Fats: 0.5 g
  • Carbohydrates: 29 g
  • Proteins: 2 g